Currently On Tap:
Batch 1: Saison - 7.1% - 27 IBU - Unfiltered Belgian Style Saison brewed with Hallertauer Mittlefrueh hops. Brewed using only malt, hops, yeast and water, this beer has earthy, peppery and spicy notes.
Batch 5: Porter - 7.8% - 24 IBU - A medium-bodied, unfiltered robust porter. A dark porter with hints of chocolate. A smooth, dry finish with low bitterness for an enjoyable all-season beer.
Batch 6: IPA - 8.0% ABV – 75 IBU – Unfiltered IPA brewed with Chinook bittering hops and Mandarina Bavaria / Cascade aroma hops. Dry hopped with Mandarina Bavaria and Cascade hops. This IPA has light spiciness in taste with a mandarin citrus, floral aroma and grapefruit notes.
Batch 7: Irish Red Ale – 6.4% ABV – 26 IBU – Unfiltered, Irish inspired, red ale. A rich red color with a touch of caramel sweetness and toasty malt. Styrian Golding hops provide balance and a subtle resinous and earthy aroma.
Batch 8: Wee Heavy - 9.4% ABV – 30 IBU – Unfiltered, malt forward, strong Scotch Ale with hints of roasted malt and caramel sweetness. Full bodied, low bitterness, classic European styled beer.
Batch 9: Double IPA - 8.4% ABV – 81 IBU – Unfiltered IPA using Azacca and Citra hops for bittering, aroma and dry hopping additions. The hops provide a tropical fruit and citrus aroma with tastes of spicy mango, grapefruit, pineapple and pine.
Batch 10: Saison - 5.8% ABV – 30 IBU – Unfiltered Saison brewed with a French & Belgian yeast blend. Dry & crisp with spice and clove up front and a mellow tartness in the finish.
(SOLD OUT) Batch 2: IPA– 7.5% ABV – 84 IBU – Unfiltered IPA brewed with Chinook bittering hops, and Mandarina Bavaria aroma and dry hop additions. This IPA retains sweetness from it's malt bill, spiciness from it's Chinook hops, and has orange citrus taste and aroma from its Mandarina Bavaria hop additions.
(SOLD OUT) Batch 4: Saison – 5.8% ABV – 30 IBU – Unfiltered Belgian Style Saison with fruity ester characteristics and a light tartness. Brewed using only malt, hops, yeast and water, this Saison's esters are balanced with a slightly malty finish, light clove flavors, and mild spicy and floral notes provided by Crystal hops.
(SOLD OUT) Pilot Batch Weissbier - 5.2% ABV – 11 IBU – An unfiltered wheat beer created with the traditional German style in mind. Brewed with a small amount of Hallertauer Mittlefruh hops, the majority of its flavor comes from the yeast, which produces hints of banana and clove during fermentation.
(SOLD OUT) Pilot Batch 'Lost Goat' Belgian Pale: 5.5% ABV - Our first 10-gallon pilot system release. This beer will be available until it runs out. Brewed with an assortment of six different malts that provide a toasty, biscuit-malt base. Local, Gray Summit-grown Chinook, Cascade and Centennial hops provide a subtle American northwest hop touch to this old Belgian style. A Belgian yeast strain provides the esters and earthy spiciness you expect from a Belgian beer, making this a malt forward, slightly hoppy American take on the classic Belgian Pale Ale style.